A Curated Oriental Dining Festival

Lanterns of the Orient is a curated Oriental dining festival presented by O by Tamara, Trivandrum. Designed for guests who enjoy thoughtfully composed dining experiences, the festival brings together popular Oriental preparations served through live cooking stations and interactive counters. The menu features a selection of ramen bowls, handmade dim sum, live stir-fry and wok stations, Peking duck, and oriental barbeque pork ribs, prepared fresh and served throughout the day. Each dish reflects familiar flavours, executed with care and consistency. The dining experience is set within a lantern-inspired ambience, offering both indoor and outdoor seating options. Live cooking adds an element of food theatre, while the setting remains relaxed and suitable for leisurely dining.